Chefs For Change

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A year ago, the first Chefs For Change evenings were a triumphant success, bringing together top chefs from the city and across the country for some amazingly delicious and convivial gastronomic collaborations. Well, they’re doing it again!

Five events, with the first one happening on January 21, all at Propeller Coffee, the brilliant roastery and event venue at 50 Wade Avenue, just a coffee bean’s throw from Bloor and Lansdowne.

The line-up for January 21 is most impressive –

Jason Bangerter, Langdon Hall Victor Barry, Splendido Chris Brown, Citizen Catering Justin Cournoyer, Actinolite Jonathan Goodyear, Magna Golf Club Sean MacDonald, Market (Calgary) Joel Rousell, George Brown College  Afrim Pristine, Cheese Boutique 

You can imagine how sensational the nosh will be! I’m definitely going.

And of course, it’s all in a very good cause. Net profits from Chefs for Change will help Community Food Centres Canada to support vibrant, food-focused organizations that bring people in low-income communities together to grow, cook, share, and advocate for healthy food for all.

Find out full details and the list of participating chefs for the other dates at

Event Details

Location: Propeller Coffee, 50 Wade Ave, Toronto ON

Date: January 21 + 28 | February 18 + 25 | March 3 2016

Tickets: $125/night (includes 4 unique courses, themed cocktail by Sandy De Almeida, the funky tunes of ¡DO!, and a few surprises!) Ticket buyers will receive a charitable tax receipt of $40 by email after the event.

Night of: Reception at 6:30 p.m. Dinner at 7 p.m.   A variety of local wine, spirits and beer will be available for purchase at reasonable prices. 



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