Langdon Hall’s VISA Infinite extravaganza
[caption id="attachment_2703" align="alignleft" width="300"] Chef Jonathan Gushue[/caption] Executive Chef Jonathan Gushue was on superb form last weekend...

Home
[caption id="attachment_2703" align="alignleft" width="300"] Chef Jonathan Gushue[/caption] Executive Chef Jonathan Gushue was on superb form last weekend...
[caption id="attachment_2680" align="alignleft" width="300"] Langdon Hall itself[/caption] Two weeks from today – on Saturday, June 8th, to be...
One of the signal privileges of being a member of the Quadrangle Society at Massey College is that...
[caption id="attachment_2288" align="alignleft" width="393" caption="What did you do to stop the Mega-Quarry, Daddy?"][/caption] It was the topic of...
Here’s a delicious way to show support for Ocean Wise’s ongoing campaign for sustainable seafood: the 2012 Vancouver...
[caption id="attachment_2224" align="alignleft" width="300" caption="Chef and co-owner of Atelier, Marc Lepine and his sous chef, Jason Sawision"][/caption]...
[caption id="attachment_2199" align="alignleft" width="166"] Eugene (aka Dr. Draw) our awesome troubadour on the pub crawl through the City...
[caption id="attachment_2182" align="alignleft" width="320" caption="Langdon Hall (all images courtesy of Virgil Knapp)"][/caption] Langdon Hall is my favourite...
[caption id="attachment_1907" align="alignleft" width="300" caption="Van Houtte coffee expert Marie-Claude Dessureault and Splendido chef-co-owner Victor Barry"][/caption] The idea for...
[caption id="attachment_1865" align="alignleft" width="300" caption="Canada's three Master Sommeliers, Jennifer Huether, John Szabo and Bruce Wallner"][/caption] On Tuesday night,...