The Pineapple Brigade
There is an eel in Boris Vian’s deliciously surreal novel, L’Ecume des Jours, who emerges from the cold-water...

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There is an eel in Boris Vian’s deliciously surreal novel, L’Ecume des Jours, who emerges from the cold-water...
Well, well, now lookee here… If it ain’t Canada Day… And an immaculate day it is in the...
Have you heard about the mega quarry? It has the potential to be the biggest environmental disaster to...
[caption id="attachment_1350" align="alignleft" width="300" caption="A very rare treat - the Oenotheque 1996"][/caption] How well I remember my long-ago...
I am enormously proud of my daughter, Mae Martin, aka the hardest-working woman in comedy. She’s debuting her...
[caption id="attachment_1336" align="alignleft" width="249" caption="Chef delighting the crowd"][/caption] Jonathan Gushue, executive chef at Langdon Hall (my favourite Canadian...
[caption id="attachment_1331" align="alignleft" width="300" caption="Chef Michael Olson in Benchmark restaurant at Niagara College"][/caption] On Friday I was up...
[caption id="attachment_1319" align="alignleft" width="300" caption="The piglets of Eigensinn Farm, making hay while the sun shines..."][/caption] Tuesday, if you...
[caption id="attachment_1308" align="alignleft" width="300" caption="Chef Kevin Prendergast (right) and the team from Tundra at Taste"][/caption] Many thanks to...
[caption id="attachment_1296" align="alignleft" width="300" caption="There's a welcome in the Dales..."][/caption] This sign was spotted in the front window...